Boston, known for its vibrant culinary scene and diverse dining options, is also home to a selection of exclusive and luxurious restaurants that cater to the discerning tastes of affluent diners. From elegant steakhouses to refined French bistros and innovative seafood establishments, the city boasts a range of high-end dining experiences.
In this article, we will explore the ten most expensive restaurants in Boston, where exceptional cuisine, impeccable service, and opulent settings converge to create unforgettable gastronomic encounters.
10 Most Expensive Restaurants In Boston
Menton
Menton is the most expensive restaurant in Boston. Menton is a highly regarded fine dining restaurant located in Boston’s Fort Point neighborhood. It is owned and operated by renowned chef Barbara Lynch. Menton offers a luxurious and intimate dining experience with a focus on French and Italian cuisine. The restaurant has received numerous accolades, including several Michelin stars.
The menu at Menton features exquisite dishes crafted with the finest ingredients, showcasing the chef’s culinary expertise and creativity. The restaurant offers both a prix fixe menu and a chef’s tasting menu, allowing guests to indulge in a multi-course dining experience.
As for pricing, dining at Menton is a significant investment. Prices can vary depending on the menu and wine pairings, but on average, expect to spend between $300 and $500 per person, including food and beverages. It’s worth noting that the restaurant offers an exceptional level of service and attention to detail, creating a truly memorable dining experience for guests. Reservations are highly recommended due to the restaurant’s popularity and limited seating capacity.
Ostra
Ostra is the 2nd most expensive restaurant in Boston. Ostra is a renowned upscale seafood restaurant located in Boston’s Back Bay neighborhood. Known for its elegant atmosphere and exceptional seafood offerings, Ostra provides a sophisticated dining experience for its patrons. The restaurant is often praised for its fresh and high-quality ingredients, as well as its impeccable service.
At Ostra, you can expect a menu that focuses on Mediterranean-inspired seafood dishes. From a variety of raw bar selections to expertly prepared fish and shellfish entrees, the restaurant offers a diverse range of options to satisfy seafood enthusiasts. Additionally, Ostra boasts an extensive wine list featuring both local and international selections, perfectly complementing the seafood-centric menu.
In terms of pricing, dining at Ostra is considered to be on the higher end. Prices can vary depending on the dishes and beverages chosen, but the average cost per person is typically $200 to $400. It’s worth noting that Ostra’s elegant ambiance, impeccable service, and exceptional seafood justify the higher price point for many diners.
Due to its popularity, it is advisable to make a reservation in advance to secure a table at Ostra, especially during peak dining hours or special occasions. The restaurant’s location in the heart of Back Bay makes it easily accessible to locals and visitors seeking an upscale seafood dining experience in Boston.
No. 9 Park
No. 9 Park is the 3rd most expensive restaurant in Boston. No. 9 Park is an upscale Italian and French-influenced restaurant located in Boston’s historic Beacon Hill neighborhood. It is known for its elegant ambiance, sophisticated cuisine, and exceptional service. The restaurant is owned and operated by acclaimed chef Barbara Lynch, who has received numerous accolades for her culinary expertise.
At No. 9 Park, the menu showcases a blend of Italian and French flavors, with a focus on seasonal ingredients and refined preparations. Dishes often incorporate locally sourced produce, meats, and seafood. The restaurant offers a variety of options, including antipasti, pasta, meat, and fish dishes, all crafted with meticulous attention to detail and culinary finesse.
Regarding pricing, dining at No. 9 Park is considered to be a higher-end experience. Prices can vary depending on the specific dishes and beverages chosen, but the average cost per person typically ranges from $150 to $300. The restaurant’s commitment to quality ingredients, expert execution, and elegant dining atmosphere contribute to the elevated price point.
Due to its popularity and limited seating capacity, it is recommended to make a reservation in advance to secure a table at No. 9 Park. The restaurant’s location in Beacon Hill also provides a charming backdrop for a memorable dining experience in the heart of Boston.
Grill 23 & Bar
Grill 23 & Bar is the 4th most expensive restaurant in Boston. Grill 23 & Bar is a renowned steakhouse located in Boston’s Back Bay neighborhood. It has been a staple of the city’s dining scene for over three decades. Known for its top-quality steaks, fresh seafood, and extensive wine selection, Grill 23 & Bar offers an upscale and sophisticated dining experience.
The restaurant’s menu is centered around prime cuts of beef, including dry-aged steaks and perfectly grilled chops. Alongside the steak offerings, you can find a variety of seafood options, appetizers, salads, and sides. The restaurant takes pride in sourcing high-quality ingredients and preparing dishes with precision and care.
Grill 23 & Bar also boasts an extensive wine list with an emphasis on fine wines from around the world. Their knowledgeable staff can help you choose the perfect wine pairing to complement your meal and enhance your dining experience.
In terms of pricing, dining at Grill 23 & Bar falls within the higher end of the spectrum. Prices can vary depending on the specific cuts of steak, seafood choices, and beverages ordered. On average, expect to spend between $150 and $300 per person, including food and drinks.
Reservations are highly recommended at Grill 23 & Bar, particularly during peak dining hours and on weekends. The restaurant’s elegant ambiance, attentive service, and exceptional quality make it a popular choice for special occasions and steak lovers seeking a memorable dining experience in Boston’s Back Bay.
L’Espalier
L’Espalier is the 5th most expensive restaurant in Boston. L’Espalier was an esteemed French and New England fusion restaurant located near the Boston Common. It was a highly regarded restaurant that garnered critical acclaim and was known for its elegant ambiance and refined cuisine.
Under the ownership and guidance of chef Frank McClelland, L’Espalier offered a luxurious dining experience with a focus on high-quality ingredients and meticulous culinary techniques. The menu showcased a blend of French and New England flavors, often incorporating local and seasonal ingredients.
L’Espalier’s dining experience was characterized by its prix fixe menus, which allowed guests to enjoy multiple courses curated by the chef. The restaurant also featured an extensive wine list, carefully selected to complement the flavors of the dishes.
L’Espalier played a significant role in shaping the city’s fine dining landscape and was celebrated for its exceptional cuisine and service.
Mooo
Mooo is the 6th most expensive restaurant in Boston. Mooo is a modern steakhouse located in Boston’s Beacon Hill neighborhood. It offers a sophisticated and upscale dining experience, known for its top-quality steaks, fresh seafood, and refined atmosphere.
At Mooo, the menu highlights prime cuts of beef, including various cuts of steak such as ribeye, filet mignon, and the New York strip. The restaurant prides itself on sourcing the finest ingredients and utilizes traditional and innovative cooking techniques to create flavorful and perfectly cooked steaks. In addition to steaks, Mooo also offers a selection of seafood options, appetizers, salads, and sides to complement the main courses.
The restaurant’s interior exudes elegance and features a contemporary design with warm tones and sleek furnishings. It offers a refined and intimate atmosphere, making it suitable for special occasions or a sophisticated night out.
As for pricing, dining at Mooo is on the higher end. Prices can vary depending on the specific cuts of steak and seafood chosen, as well as any additional sides or beverages. On average, expect to spend between $150 and $250 per person, including food and drinks.
Reservations are recommended, particularly during peak dining hours, to secure a table at Mooo. The restaurant’s location in Beacon Hill adds to its charm, offering a picturesque setting for a memorable steakhouse experience in the heart of Boston.
Troquet on South
Troquet on South is the 7th most expensive restaurant in Boston. Troquet on South is a well-regarded French restaurant located in Boston’s Leather District. Known for its elegant ambiance, extensive wine selection, and refined cuisine, Troquet on South offers a sophisticated and memorable dining experience.
The menu at Troquet on South showcases classic French dishes prepared with attention to detail and a focus on high-quality ingredients. From appetizers to main courses and desserts, the menu presents a range of options that highlight the flavors and techniques of French cuisine. Diners can expect dishes such as escargots, foie gras, roasted meats, seafood, and delectable desserts.
What sets Troquet on South apart is its exceptional wine program. The restaurant boasts an extensive and carefully curated wine list, showcasing a wide variety of French wines and selections from around the world. Their knowledgeable sommeliers are available to assist guests in choosing the perfect wine pairing to complement their meal.
In terms of pricing, dining at Troquet on South falls into the higher-end category. Prices can vary depending on the specific dishes and wines chosen, but on average, expect to spend between $150 and $250 per person, including food and beverages.
Reservations are recommended, especially during busy times, to secure a table at Troquet on South. The restaurant’s refined atmosphere, outstanding wine selection, and exquisite French cuisine make it an ideal choice for those seeking a sophisticated dining experience in the Leather District of Boston.
Mistral
Mistral is the 8th most expensive restaurant in Boston. Mistral is a highly regarded Mediterranean-inspired restaurant located in Boston’s South End. Known for its elegant ambiance, contemporary decor, and exquisite cuisine, Mistral offers a refined and upscale dining experience.
The menu at Mistral reflects the flavors and ingredients of Mediterranean cuisine with a focus on French and Italian influences. Dishes often feature fresh seafood, high-quality meats, seasonal produce, and artisanal ingredients. From appetizers to main courses and desserts, the menu offers a diverse range of options that showcase the culinary expertise and creativity of the chefs at Mistral.
The restaurant’s interior is characterized by its stylish and modern design, with warm colors, dim lighting, and a comfortable yet sophisticated atmosphere. It provides an intimate setting for a romantic dinner, a special occasion, or a memorable night out.
When it comes to pricing, dining at Mistral is considered upscale. Prices can vary depending on the specific dishes ordered and any additional beverages or wine pairings. On average, expect to spend between $150 and $250 per person, including food and drinks.
Due to its popularity, it is advisable to make a reservation in advance to secure a table at Mistral, especially during peak dining hours. The restaurant’s location in the vibrant South End neighborhood adds to its appeal, providing a charming backdrop for an exceptional Mediterranean dining experience in Boston.
Abe & Louie’s
Abe & Louie’s is the 9th most expensive restaurant in Boston. Abe & Louie’s is a classic American steakhouse located in Boston’s Back Bay neighborhood. It is renowned for its top-quality steaks, seafood, and traditional steakhouse fare, as well as its elegant and timeless atmosphere.
At Abe & Louie’s, the menu features a variety of prime cuts of beef, including New York strip, ribeye, and filet mignon, prepared to perfection. The restaurant takes pride in sourcing high-quality meats and seafood, ensuring a memorable dining experience for steak enthusiasts. In addition to steaks, the menu includes a selection of fresh seafood, appetizers, salads, and classic sides.
The interior of Abe & Louie’s exudes a sophisticated and upscale ambiance, with dark wood paneling, dim lighting, and crisp white tablecloths. The restaurant provides a refined setting for special occasions, business dinners, or a classic steakhouse experience.
In terms of pricing, dining at Abe & Louie’s falls into the higher-end range. Prices can vary depending on the specific cuts of steak, seafood options, and any additional sides or beverages. On average, expect to spend between $100 and $200 per person, including food and drinks.
Reservations are recommended, particularly during peak dining hours, to secure a table at Abe & Louie’s. The restaurant’s location in the Back Bay neighborhood makes it easily accessible for locals and visitors looking for a memorable steakhouse experience in Boston.
Sorellina
Sorellina is the 10th most expensive restaurant in Boston. Sorellina is an elegant Italian restaurant located in Boston’s Copley Square. It offers a contemporary and sophisticated dining experience, known for its refined cuisine, upscale ambiance, and attentive service.
At Sorellina, the menu highlights Italian cuisine with a modern twist. Dishes often feature fresh and seasonal ingredients, combining traditional Italian flavors with creative culinary techniques. From antipasti to pasta, seafood, and meat dishes, Sorellina offers a diverse selection of options that showcase the depth and complexity of Italian cuisine.
The restaurants interior exudes a sleek and chic atmosphere, with a blend of contemporary design elements and classic touches. The stylish decor, dim lighting, and comfortable seating create an intimate setting for a romantic dinner or special celebration.
In terms of pricing, dining at Sorellina falls into the higher-end category. Prices can vary depending on the specific dishes ordered and any additional beverages or wine selections. On average, expect to spend between $100 and $200 per person, including food and drinks.
Due to its popularity, it is recommended to make a reservation in advance to secure a table at Sorellina. The restaurant’s location in Copley Square, near popular attractions and shopping destinations, makes it a convenient choice for locals and visitors seeking an upscale Italian dining experience in Boston.
Frequently Asked Questions
What is the richest part of Boston?
The Back Bay neighborhood is widely considered to be one of the wealthiest and most prestigious areas of Boston. It is known for its upscale residences, high-end shopping along Newbury Street, and iconic brownstone-lined streets. Back Bay is home to some of the city’s most exclusive and expensive real estate, including luxury condominiums, townhouses, and historic mansions.
The Beacon Hill neighborhood is also considered one of Boston’s affluent areas. It is characterized by its charming brick townhouses, picturesque streets, and proximity to the Massachusetts State House and Boston Common. Beacon Hill has long been associated with wealth and is known for its historic charm and exclusivity.
Other neighborhoods that are often associated with wealth in Boston include the South End, with its elegant Victorian brownstones and trendy dining scene, as well as certain areas of the Seaport District, where luxury waterfront residences and high-end hotels can be found.
It’s important to note that Boston is a diverse city with a range of neighborhoods, each with its unique character and varying levels of affluence. While the Back Bay and Beacon Hill are often regarded as the wealthiest areas, there are other neighborhoods in Boston where residents enjoy high incomes and luxurious lifestyles.
How many Michelin-star restaurants are in Boston?
Boston does not have any restaurants that have been awarded Michelin stars. The Michelin Guide, which originated in France, is an esteemed restaurant rating system that awards stars to exceptional dining establishments around the world. While the Michelin Guide covers several cities in the United States, including New York City, San Francisco, and Chicago, Boston has not yet been included in the guide.
What is considered the most expensive restaurant in the world?
One of the restaurants often considered the most expensive in the world is Sublimotion, located in Ibiza, Spain. Sublimotion offers a highly immersive and multi-sensory dining experience, where guests are treated to a combination of avant-garde cuisine, technological innovation, and artistic performances. The restaurant is known for its extravagant menu and presentation, as well as its exclusive and intimate setting.
What is the fanciest street in Boston?
Newbury Street is often considered one of tBoston’sfanciest and most upscale streets Located in the Back Bay neighborhood, Newbury Street is renowned for its luxury shopping, high-end boutiques, designer stores, and upscale dining options. It is a picturesque street lined with historic brownstone buildings and offers a vibrant and sophisticated atmosphere.
Newbury Street attracts both locals and tourists looking for a luxurious shopping experience, with a wide range of renowned fashion brands, jewelry stores, art galleries, and specialty shops. The street also features upscale salons, spas, and beauty boutiques, catering to those seeking pampering and indulgence.
Beyond shopping, Newbury Street is home to numerous upscale restaurants, cafes, and bars, offering a diverse range of culinary experiences. With its charming ambiance, beautiful storefronts, and fashionable clientele, Newbury Street has earned a reputation as a premier destination for luxury shopping and fine dining in Boston.
